Phone : 905.508.2666

Shop

Instructions to the World of Baking – October 17 – November 14
August 6, 2015
Cooking Fundamentals- September 12 – October 10
August 6, 2015
Show all

Italian Cuisine Basics – September 13 – October 11


You will learn to make pizzas, fresh pastas, bruschetta's all the traditional way. This is Once Every Weekend 5 Part Series Program will teach you to prepare basic Italian dishes and understand the Learn authentic Italian cooking by preparing regional classics such as minestrone soup, Tagliatelle, Risotto, and so much more. Come uncover the best-kept culinary secrets from Italy! Pasta always stimulates imagination in the kitchen: with a variety of classic Italian sauces.

 

Sundays – 10:00 AM TO 03:00 PM

PART I    –   13-09-2015

PART II   –   20-09-2015

PART III  –   27-09-2015

PART IV  –  04-10-2015

PART V   –  11-10-2015

Price: $425+Tax